ON AUGUST 4th from 10am-12.. I am going to be exploring cooking for the whole family when allergies are present (or suspected).
We will sample allergen free recipes and see how easy it can be to prepare a meal everyone will love. Join me in making this class an ongoing Allergen support success.
JOIN ME AT HILLTOP HANOVER FARM IN YORKTOWN N.Y. http://www.hilltophanoverfarm.org
Sue H.
ALLERGEN SENSITIVE COOKING
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Event Information
Location:
Hilltop Hanover Farm 1271 Hanover Street Yorktown Heights, NY 10598
Time:
From : Saturday, 04 August 2012 10:00
Until : Saturday, 04 August 2012 12:00
Until : Saturday, 04 August 2012 12:00
(UTC -05:00) Eastern Time (US & Canada), Bogota, Lima
Seats available:
24 (25 total)
Event Creator:
Event Details
Saturday, August 4
10am - 12pm
Susan Hubbard, will focus on cooking for friends and family who have food allergies. Will focus on gluten free cooking too.
$20 per person,
Call to register cash/check
or
online registration C.C. www.HilltopHanoverFarm.org
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FOOD ALLERGIES: THE BIG 8
Between 50% and 90% of all severe allergic reactions to foods are caused by only eight foods. The most common food allergies are: milk, eggs, peanuts, tree nuts, soy, wheat, fish and shellfish.
Cooking with Whole / Not processed foods is a Great way to avoid Allergic Reactions. Sadly time constraints seem to sap the joy and energy out of those of us who wish to cook Wholesome meals for our Families and Avoid allergens. Add to the busy-ness of life a family with Multiple allergies or just one member eating differently from the rest and it is a recipe for frustration.
ON AUGUST 4th from 10am-12.. I am going to be exploring cooking for the whole family when allergies are present (or suspected).We will sample allergen free recipes and see how easy it can be to prepare a meal everyone will love. Join me in making this class an ongoing Allergen support success. JOIN ME AT HILLTOP HANOVER FARM IN YORKTOWN N.Y. http://www.hilltophanoverfarm.org
Sue H.
Between 50% and 90% of all severe allergic reactions to foods are caused by only eight foods. The most common food allergies are: milk, eggs, peanuts, tree nuts, soy, wheat, fish and shellfish.
Cooking with Whole / Not processed foods is a Great way to avoid Allergic Reactions. Sadly time constraints seem to sap the joy and energy out of those of us who wish to cook Wholesome meals for our Families and Avoid allergens. Add to the busy-ness of life a family with Multiple allergies or just one member eating differently from the rest and it is a recipe for frustration.
ON AUGUST 4th from 10am-12.. I am going to be exploring cooking for the whole family when allergies are present (or suspected).We will sample allergen free recipes and see how easy it can be to prepare a meal everyone will love. Join me in making this class an ongoing Allergen support success. JOIN ME AT HILLTOP HANOVER FARM IN YORKTOWN N.Y. http://www.hilltophanoverfarm.org
Sue H.
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